The Splendid Table

Sundays at 2 p.m.

The Splendid Table is a culinary, culture, and lifestyle one-hour program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Lynne Rossetto Kasper leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights.

In 1994, Lynne Rossetto Kasper was receiving accolades for her debut book, The Splendid Table, which at that time was the only book to have won both the James Beard and Julia Child Cookbook of the Year awards. Among the many people enchanted by the book was producer and foodie Sally Swift, who thought the time could be right for a radio program on food.  The Splendid Table is the public radio show for people who love to eat, and who love to exchange ideas about taking the preparation and consumption of culinary delights to a higher aesthetic dimension.

For previous episodes, and a profusion of terrific recipes and more, visit The Splendid Table website.

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