A new dairy processing facility under construction in Cayuga County plans to make most of its money on the export market and its owners are hoping trade rule changes don’t hinder that.
An $80 million dairy facility going up in Auburn plans to sell powdered milk to countries in Asia and North Africa, but current trade rules with some of those countries could make exporting their products difficult.
Upstate New York has lugged around the Rust Belt identity for decades now. But today, the region is trying on a new reputation as the king of yogurt — especially the high-protein Greek yogurt that consumers crave.
St. Lawrence County may be losing population, but there's one group that keeps growing: Old Order Amish. They've moved to northern New York because of cheap, available farmland. But in order to maintain their lifestyle, the Amish need a market for the milk the produce. So they've turned to an unlikely partner: dairy co-op Agri-Mark.
Drive down some roads in the county, and it’s like stepping back in time. Traffic comes from buggies, not cars. Children in dark clothes and straw hats and bonnets play in neatly kept farm yards.