Greek Yogurt

messycupcakes / Flickr

Chobani Greek yogurt will be on more school lunch trays across the country as part of a new school lunch program.

The U.S. Department of Agriculture today awarded the central New York yogurt powerhouse a contract to expand a pilot program adding Greek-style yogurt to school lunches.

Chobani will now be able to put its yogurt in cafeterias for a month in seven states when the new school year starts up in August. Those states include New York, California and Illinois.

It comes after a successful three month pilot program this past school year in fewer states.

Matt Richmond / WSKG

The New York state dairy industry is in a good place right now, and state officials say they want to keep it that way.

When New York State Agriculture and Markets Commissioner Richard Ball was a boy, he used to travel the state for his family’s farm business.

"It seemed like there were 60 dairies between Albany and Buffalo. And then there were a handful," Ball said. "And now at the department, we inspect and keep our eyes on close to 400 processing plants, and there are about 40 in the queue right now to get up and running.”

messycupcakes / Flickr

New York-based yogurt company Chobani has registered its company in Delaware. Chobani says it’s not going anywhere, but it’s increased rumors the company is going public.

Chobani's headquarters is in Norwich, in Chenango County and it's factory is in New Berlin. But for tax purposes, the company is now a resident of Delaware.

Many corporations call Delaware their home on paper, because the state has more lenient corporate policies than others. 

messycupcakes / Flickr

Central New York yogurt powerhouse Chobani won’t be able to call its yogurt “Greek” in the United Kingdom after a court ruling.

A British court ruled yesterday that because Chobani’s Greek-style yogurt is made in New York state, not in Greece, they can’t call it Greek. The legal challenge came from a Chobani rival, Fage.

The court said the labeling misleads consumers. Chobani hit U.K. store shelves in 2012, but withdrew its products last year, according to the Associated Press.

Upstate New York has lugged around the Rust Belt identity for decades now.
But today, the region is trying on a new reputation as the king of yogurt — especially the high-protein Greek yogurt that consumers crave.

Kate O'Connell

Upstate New York’s newest Greek yogurt factory opened its doors in Batavia, Monday. The factory is a joint venture between Pepsi and German dairy giant, the Theo Muller Group. The Muller Quaker Dairy Plant is touted as a shot in the arm for the dairy industry in western New York.

The 350,000 square foot facility will produce several yogurt products, including the fast growing Greek yogurt varieties. The plant will initially operate three lines, producing more than 120,000 cups of yogurt per hour.

Anthony Albright / Flickr

The yogurt industry in upstate New York is getting attention as a bright spot in the region's lackluster economy. Now, Byrne Dairy is will be joining other companies in this growing agribusiness.

Garrett Ziegler / Flickr

Farms still drive New York state's economy, according to a report from the New York State Comptroller's office, which outlines just how important agriculture is to the state's economy.

Karen Dewitt / WRVO

Governor Andrew Cuomo announced he is loosening some environmental regulations so that dairy farmers can more easily own more cows. The news came at the first ever yogurt summit convened by Cuomo at the state Capitol.

fishhawk / Flickr

Greek-style yogurt now accounts for about a quarter of all yogurt sales in the United States.  Much of it is made in upstate New York, where this low-tech industry is having a big economic impact.