Sun May 19, 2013

A minimalist approach to winemaking proves successful for one vineyard

Bloomer Creek Winery on the east side of Seneca Lake.
Credit Jacob Davis / WRVO

As Finger Lakes wine grows in popularity around New York state and the country, one long-time vintner has separated himself from the pack by doing things the old fashioned way and keeping things simple.

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Sat April 20, 2013

Connecting farmers to restaurants in Binghamton

Pennsylvania farmer David Morgan at a Meet the Farmer event in Binghamton.
Matt Richmond/Innovation Trail

In New York’s central region, there are hundreds of farms selling meat and produce directly to the public, and a Binghamton group is working to connect restaurants with those farms. The downtown Binghamton restaurant Lost Dog Café recently held a "Meet the Farmer" event. Sixty people attended a catered dinner in the back of the busy restaurant.

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Fri March 29, 2013

Is it worth doing the leg work to track 'food miles'?

Some scientists argue counting food miles isn't the thing to focus on when measuring sustainable eating.
urban sea star via Flickr

Here's a catchphrase someone who's been to a farmer's market is probably familiar with: "buy local." And for those who try and follow the mantra closely, you may also be familiar with "food miles," the notion of counting how far your strawberries traveled to land on top of your bowl of Cheerios.

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Sun March 3, 2013
The Upstate Economy

EPA provides advice on sustainable growth to WNY communites

The intersection of Broadway and Fillmore Avenue in Buffalo
Ashley Hassett / WBFO

The Environmental Protection Agency announced this month it will be providing technical assistance to three western New York communities. They were chosen out of 121 applicants and are three of 43 communities to be assisted across the country. The EPA will provide the aid by delivering workshops on developing sustainable growth strategies.

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Sat February 2, 2013
The Upstate Economy

North Country sustainability plan considers environment, economy

The plan was unveiled at the Wild Center in Tupper Lake last week.
Credit Sarah Harris/Innovation Trail

The North Country Sustainability Plan was unveiled last week. It tackles energy, land use, transportation and water and waste management across seven counties.The Adirondack North Country Association, Ecology and Environment Inc., and Essex County spent much of the past year compiling the plan. They enlisted the help of another 200 people from around the region for the working groups.

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Tue November 27, 2012

CNY working on its part of state-wide sustainability plan

A central New York planning agency is moving into the public comment period as it works to create its contribution to a state-wide sustainability plan.

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Thu November 15, 2012
The Upstate Economy

Reaching out to 'green' women in the sustainable economy

Upstate communities are reaching out to women working in the sustainable economy. This week, community group Greenworks Buffalo Niagara hosted the first in a series of events for  "green" women, and many are still bumping their heads against the glass ceiling.

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Fri September 21, 2012
-Nature of Things


John Weeks discusses the early days of Onondaga County's recycling program. He also talks about the shortfalls of the recycling program from an environmental standpoint and urges listeners to tighten the balance between that which is discarded in total and that which is recycled.

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Thu May 31, 2012

Lofty goals for Syracuse's first sustainability plan

Syracuse wants to live up to its nickname.
Ryan Delaney WRVO

The city of Syracuse wants to get half its power from renewable energy sources by 2020.

That's just one of the targets laid out in a draft version of Syracuse's first sustainability plan [PDF].

It still has a ways to go, however: about 24 percent of New York's power currently comes from renewable sources - with hydropower accounting for the vast majority of that number, according to the New York Independent System Operator [PDF].

Syracuse is also hoping to reduce its energy consumption, advance education about environmental stewardship and increase urban agriculture and tree cover.

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